Product name:Fructus Rubi P.E
CAS: 5471-51-2
Molecular Formula: C10H12O2
Molecular Weight: 164.2
Product description:White needle crystal or granular solid. A sweet raspberry aromas and fruit flavor. The melting point of 82 ~ 83 ℃. Insoluble in water and oil, but soluble in ethanol, ether and volatile oil. Natural products exist in raspberry (raspberry).Contain a variety of antioxidant, adjust the immune function and adjust metabolism etc.